炭火焼鳥とおでん TORA鶏YA 高槻店

Grilled over a powerful charcoal fire, the rich flavor and aroma of the premium chicken are brought out in one go.With just one bite, the aroma of charcoal and the juicy flavor of the meat spread throughout your mouth.

We grill each chicken wing to perfection, resulting in a crispy, fragrant skin and a juicy interior.Available with sauce or salt, you can enjoy the delicious flavor of chicken that spreads with every bite.

The meatballs are grilled over charcoal, infusing them with a smoky aroma while locking in all the delicious juices.The sauce adds a rich depth of flavor, while the salt brings out the delicious taste of the chicken.

Enjoy our charcoal-grilled chicken meatballs, fragrant and crispy, generously coated in creamy egg yolk.The rich flavor and deep umami of the chicken combine to create a truly satisfying taste.

The charcoal-grilled chicken meatballs are enveloped in the creamy richness of cheese.The contrast between the savory aroma and rich flavor is an addictive taste.

We've preserved the moist texture of the chicken breast while grilling the surface over charcoal to create a fragrant, crispy finish.Enjoy a light yet satisfying flavor with the sauce and salt.

You can enjoy the moist texture unique to chicken breast and the delicate flavor of chicken.Available with either sauce or salt, this skewer is light yet satisfying.

The gentle umami of the chicken breast is perfectly complemented by the refreshing kick of wasabi.The more you chew, the more the flavor of chicken and a refreshing aroma spread.

The chicken thigh, infused with the robust aroma of charcoal grilling, boasts a delightfully tender and juicy texture.With the sauce, it has a rich, deep flavor, while with salt, the rich umami of the chicken stands out.

The plump and bouncy chicken neck meat is grilled over charcoal to bring out its rich flavor.It comes with either sauce or salt, and you can enjoy the juicy flavor that bursts forth with every bite.

The chicken tail, known for its delicious fat, is grilled over charcoal to create a fragrant and flavorful dish.Available with sauce or salt, the plump texture and rich, deep flavor are addictive.

You can enjoy the pleasantly chewy texture of the chicken gizzards along with the savory aroma of charcoal grilling.It comes with either sauce or salt, allowing you to savor the delicious flavor that unfolds with every bite.

We took advantage of the crisp texture unique to chicken hearts and finished them off with a rich aroma using charcoal grilling.Enjoy the rich flavor that intensifies with every bite, along with the sauce and salt.

The daikon radish has been simmered slowly, allowing it to absorb the rich flavor of the broth.You can enjoy the gentle flavor that spreads with every bite.

The plump chikuwa (fish cake) soaks up plenty of broth, and the delicious flavor bursts forth with every bite.It's a simple yet classic oden dish that you'll find yourself wanting to eat again and again.

The unique springy texture of knotted shirataki noodles is perfectly complemented by the flavorful broth.It's light and easy to eat, and perfect as a snack between bites of oden.

Its appeal lies in the pleasant chewiness unique to konjac and the gently spreading flavor of the broth.It's light and easy to enjoy, and you'll find yourself reaching for more with your chopsticks.

The savory flavor of the hiraten itself is further enhanced by the broth that it has soaked into.It's a comforting and delicious taste that you'll want to savor while it's piping hot.

When you insert your chopsticks, the rich, runny yolk spreads out, whetting your appetite.The rich flavor of the broth and the egg blend together perfectly.

These Satsuma-age (deep-fried fish cakes), packed with the delicious flavor of fish, are simmered slowly in a flavorful broth.You can enjoy the rich flavor that spreads with every bite, along with a subtle sweetness.

With each bite, the delicious flavor of the broth spreads from the fluffy, perfectly cooked egg.You can enjoy its smooth texture and rich flavor.

A refreshing and elegant aroma wafts gently from the chrysanthemum greens that have absorbed the broth.The lightness unique to vegetables adds a touch of color to oden.

These chicken meatballs, which lock in the delicious flavor of chicken, have a delightfully fluffy texture.The more you chew, the more you can appreciate the presence of the meat, and you can really enjoy the satisfying taste.

The octopus retains its characteristic springy texture, and the more you chew, the more flavor you'll taste.You can enjoy the unique presence of seafood even within the oden.

The rich, creamy texture unique to soft-boiled eggs is accented by a smoky flavor.These quail eggs have a different, more sophisticated flavor than usual.

We've added a smoky flavor to plump chicken neck meat to create a chicken dish with a unique twist.You can enjoy the juiciness of the meat and the aroma that fills your nose at the same time.

We've combined the deep aroma of smoked mackerel flakes with the crisp texture of pickled shallots.The more you chew, the more the savory and refreshing flavors combine.

The rich, deep flavor of smoked Camembert cheese is layered with the savory taste of salted kelp.The smoky aroma and just the right amount of saltiness make for an addictive combination.

We've added a pleasant smoky aftertaste to moist and rich salmon.This is a dish you'll want to savor slowly with wine or other alcoholic beverages.

The gentle sweetness of the edamame is accented by the just-right saltiness of the lightly pickled edamame.It's simple, yet the flavor is so addictive you won't be able to stop eating it.

We grilled the cabbage over charcoal to bring out its sweetness and aroma, then finished it off as namul.Enjoy the unique flavor that only charcoal-grilled dishes, prepared with extra care, can offer.

By grilling the chicken skin over charcoal, we removed excess fat and brought out its full flavor.By combining it with ponzu sauce, you can enjoy a light aftertaste.

We've combined crunchy pickled plums with fresh grated daikon radish.The tartness of the plum is mellowed to a pleasant degree, allowing you to enjoy a refreshing taste.

Fresh onion slices are coated in a rich, yukhoe-style sauce.It has a refreshing taste with a rich flavor, making it hard to stop eating.

The slight bitterness of fresh bell peppers is combined with the stimulating flavor unique to mala.You can enjoy the crispy texture and spicy kick at the same time.

We've brought out the sweet and sour taste of tomatoes to create a flavor that will make you want to take another bite.This dish offers a unique twist on chilled tomatoes, and is sure to become an addictive treat.

We've combined juicy cucumbers with the rich flavor of kimchi to create a refreshing taste.The fresh flavor that spreads the moment you bite into it will whet your appetite.

Crisp lotus root is combined with the spicy umami of mentaiko (spicy cod roe) and the richness of mayonnaise.The rich flavor that unfolds with every bite leaves you wanting more.

This is a playful potato salad where customers can enjoy the finishing touches themselves.The more you mix it, the more the sweetness of the purple sweet potato and the other ingredients blend together, resulting in a delicious dish tailored to your preferences.

The chicken is cooked to a tender perfection, and then seasoned with the characteristic spiciness and numbing sensation of mala.The rich chicken flavor that unfolds from beneath the initial spiciness leaves a lasting impression.

The surface of the marinated mackerel is lightly seared to create a fragrant dish.When you take a bite, the rich flavor of the mackerel and the pleasant acidity come together perfectly.

You can simply enjoy the moist texture and the rich umami flavor unique to tuna.You can savor the refined flavor that unfolds with every bite.

You can enjoy the moist, smooth texture and the rich fat characteristic of salmon in a simple way.Each slice of sashimi is incredibly satisfying.

You can fully enjoy the firm, springy texture unique to amberjack in this simple sashimi dish.The sweetness of the fat and the crisp aftertaste combine perfectly.

Enjoy the delicate yet deeply flavorful taste of sea bream in a simple sashimi dish.The more you chew, the more the refined sweetness slowly spreads.

Enjoy the moist and tender premium chicken served with flavorful green onions.With every bite, the delicious flavor of the chicken and the aroma of the green onions blend together and spread throughout your mouth.

The surface is seared to a fragrant crisp, enhancing the moist texture of the premium chicken breast.After the initial savory aroma, the delicate umami of the chicken slowly spreads throughout your mouth.

Enjoy the rich, robust flavor of premium chicken thigh in this fragrant, lightly seared tataki style.The smoky aroma from the surface and the juicy texture that remains inside combine perfectly.

These tulips are fun to look at and can be eaten straight from the lid.The moment you bite into it, the chicken juices spread in your mouth, and even just one skewer is enough to satisfy you.

We've captured the natural sweetness unique to purple sweet potatoes and fried them to a golden brown.A rich, mellow flavor unfolds from within the crispy coating.

The unique crunchy texture of the mesh-like structure will have you hooked from the very first bite.It comes in plain, cheese, and consommé flavors, each offering a different taste experience.

The natural sweetness of sweet potatoes is combined with the rich aroma of smoked butter.The smoky aftertaste that follows the sweetness is an addictive flavor.

We've combined chewy potato and cheese mochi with fragrant smoked butter.The rich flavor of the cheese and the smoky aroma combine to create a deeply satisfying taste.

We've taken Oita's famous fried chicken and made it crispy on the outside and juicy on the inside.You can enjoy the rich flavor of chicken that bursts forth the moment you bite into it.

The rich, flavorful fat unique to chicken tail meat is locked in and made fragrant by deep-frying.From within the crispy coating, a juicy, rich flavor unfolds.

We've wrapped a flavorful filling inside a crispy, fragrant fried crust.It comes in a pack of 7, perfect for sharing.

Enjoy the fragrant, crispy shrimp with creamy mayonnaise for a truly luxurious experience.This dish is rich and flavorful, yet you can still fully appreciate the delicious taste of the shrimp.

Enjoy Miyazaki's famous Chicken Nanban with its sweet and sour flavor and rich tartar sauce.When generously coated on juicy chicken, it creates a rich and flavorful taste.

The yam was cut into strips and fried until crispy and light.When you bite into it, the texture becomes soft and fluffy, and the unique flavor of yam spreads in your mouth.

We've cooked our dumplings piping hot in a rich, flavorful chicken broth.The chewy dough is coated in the soup, and the rich flavor spreads with every bite.

We've combined plump offal with Hakata mentaiko (spicy cod roe) to create a hot pot dish where umami and spiciness intertwine.The longer you simmer it, the more the rich flavor of the mentaiko (spicy cod roe) dissolves into the soup, making it even more flavorful.

The surface is thoroughly grilled to create a crispy and fragrant texture.The more you chew, the more the sweetness of the rice spreads, and the aroma of the grilled parts whets your appetite.

We've combined a creamy chicken broth with noodles to create a satisfying bowl of ramen.You can enjoy a rich flavor that is distinctly different from chicken soup.

We've combined the rich, robust flavor of free-range chicken with a savory sauce-based yakisoba.With every slurp of noodles, the aroma of the sauce and the rich flavor of the chicken spread throughout your mouth.